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Diabetic Ketoacidosis DKA Nursing | DKA Pathophysiology Treatment Management NCLEX

Attention Type 1 & Type 2 Diabetic Patients

Manage type 1 & type 2 diabetes without insulin dependence
FREE Ebook included!

By maintaining a healthy glucose level and avoiding glycemia, a person with diabetes can lead a full life. The trick is to follow the rules dictated by the condition. Avoid foods that are high in starch and sugars. The Glycemic Index is an excellent tool that can inform a diabetic about which foods should be avoided. If you feel you are suffering from some of the signs of depression, ask your doctor to recommend a therapist who is familiar in dealing with people with chronic illness. Therapy can be crucial for a diabetic patient who feels isolated because of all of the extra work involved in treating their illness. In addition, the levels are recorded and should be presented to the physician during their scheduled visit. Many diabetics do not comply with this integral part of their treatment. Insulin or medication is usually prescribed for diabetics who sometimes refuse to take these lifesaving medications. The insulin or medication enables the foods to break down and assists the kidneys in eliminating waste. By being aware of which carbohydrates rank high in the glycemic index is just one way to monitor the glycerin, which is the amount of glucose in the blood. It is imperative for a diabetic to monitor their glycemia. You can control diabetes if you take your prescribed medication, monitor your blood sugars, become aware of carbohydrates that are high in the gylcemic index and keep an eye on your glycemia, which is the concentration of glucose in the blood. Weight Control In Diabetes Management It is imperative for a person with diabetes to manage their blood sugar and carbohydrate intake. This is the objective of diabetic management. Unlike people without the disease, diabetics do not process certain sugars and carbohydrates through their system, which increases the glucose level in their blood,. In many cases, those with diabetes may develop hypoglycemia as a reaction to insulin or diet. This is different than someone who experiences hypoglycemia on an occasional basis, usually the result of not eating properly. Symptoms of hypoglycemia include shakiness, anxiety, heart palpitations, sweating, dilated pupils, coldness, feeling of fainting, clamminess. 

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